Master Chef Heavy Duty Range with Griddle 36″ 2 Burners
Standard Features:
- Stainless steel exterior including front, back, sides, kick plate, back guard and over shelf
- 36” range with a 24” griddle top with 2 burners
- 25,000 BTU top burners, 27,000 BTU griddle and 27,000 BTU oven burners
- Oven temperature range between 175°F to 550°F
- Oven pilot with 100% safety shut off
- Enamel interior oven for easy cleaning
- 3/4” NPT rear gas connection and regulator provided
- One(1) chrome oven rack per oven standard
- Multiple position oven rack guides
- Drip tray provided under burners to catch grease drippings
- Available in Natural and Propane
- Heavy duty 3/4” thick polished steel griddle plate
DIMENSIONS & SPECIFICATIONS
Model |
Dimensions (inches) |
Burners |
Oven |
||
L | D | H | |||
ato-2b24g | 36 | 31 | 57.3 | 2 | 1 |
LP Hote Plates
BTU |
LP Griddle
BTU |
LP Oven
BTU |
Hot Plates working Area | Griddle Working Area |
46,000 | 48,000 | 27,000 | 2pcs 11.8×11.8 | 24×20.625
|
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